Happy Wednesday. Today, I have a new recipe, reader faves, and a few more ideas to keep you cooking this week.
Midweek Update
Today, I am sharing my recipe for my pork ragù with herbed ricotta. I shared this a few weeks ago for paid subscribers, and I’m happy to say it finally made its way to the website. The subtly sweet, aromatic meat sauce and dollops of creamy, herbed ricotta make it a great comfort food dinner for a cold night.
This week has been all over the place with cooking. I made black sesame bars with a raspberry labneh swirl (based on my pumpkin and maple labneh bars). They were…interesting both visually and in flavor. We’ll see how they taste today now that they’ve had a chance to cool off.
Tonight, I’m dry-brining my pre-Thanksgiving test turkey. This year, I want to try a pomegranate-maple glaze, similar to the pomegranate-maple glazed pork loin recipe I developed recently.
For now, I’ve got some recipes to share to keep you cooking the rest of the week.
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NEW RECIPE
Pork Ragù with Herbed Ricotta
A simple, aromatic pork ragù topped with creamy herbed ricotta is the dinner to make on a chilly autumn night.
READER FAVES
Chipotle-Orange Chicken with Adobo-Seasoned Rice
So happy to hear you enjoyed this one! The chipotle-orange chicken is so flavorful and perfect for tacos, burrito bowls, or taco salads!
Harissa Fig and Chickpea Stew
Thank you, Michael! Ras el hanout is the perfect addition to this stew, and I bet it was delicious with the couscous. So glad you enjoyed it!
Chicken with Creamy Pastina
Thank you, Marlene! So happy you loved the crisp chicken with creamy pastina. Such a great comfort meal!
MORE IDEAS
Lemon Pepper Pork Chops
Lemony, peppery pork chops served with a jammy tomato sauce make for an easy, flavorful midweek meal.
Turkey Enchilada Soup
This turkey enchilada soup recipe is an easy weeknight recipe with big flavor from just a few ingredients.
Ginger Chicken Udon
This easy ginger chicken udon is a perfect soup for a quick midweek dinner. It’s loaded with veggies and ground chicken in a savory, comforting broth.
That’s all for Midweek Meals! I hope everyone has a great rest of the week, filled with lots of tasty food. If you make one of my recipes, please drop a comment on the post to let me know how it turns out; I’d love to hear from you! You can also respond directly to this email! Byeeeeeeee! 💖💖
-kylie
And if none of these recipes caught your eye, use the link below to view all my recipes.
Looking to incorporate more vegan dishes into your meal plan? View all the plant-based recipes I post on Exploring Vegan!