Recipes for the week

Chicken and rice + an extra umami chili 🌞

Happy Thursday. I have two new recipes for you today. I’m deep in soup, chili, and stew mode, so I’m bringing you a new chicken and rice recipe and an amazing mushroom-beef chili recipe. What’s your go-to when it’s cold?

Chicken and Rice

Thick and stewy, this chicken and rice will cure all the cold weather blues.

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Mushroom-Beef Chili

This mushroom-beef chili is filled with tons of spices with depth from cocoa powder. It’s finished with crunchy cabbage slaw to give you a big bang of textures and flavors in every bite.

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Recipes readers are loving right now

Easy Chorizo and Butternut Squash Soup

This fragrant, zippy soup has been a stunner for Tried & True readers for 5 years and counting. It’s full of flavor and easy breezy to make.

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Easy Chicken Stew

My new chicken stew recipe is already getting rave reviews (I mean, I knew it would…it’s THAT good). Make it tonight, and you’ll want to keep this one forever in rotation.

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Duck Breast with Cipollini Onions

Need a stunner for a fancy Friday feast tomorrow? This duck breast recipe is the one you want, trust me.

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One-Pot Cod with Pearl Couscous

This one-pot cod with pearl couscous will be your new go-to easy cod recipe. Paired with olives and Castelvetrano olives–or any green olive–this one-pot recipe is easy, quick, and delicious.

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Easy Tomato Orzo

Looking for a new vegan recipe to fall in love with? You can follow

Exploring Vegan

and you can also add this easy tomato orzo to your meal plan!

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And one more thing…are you following me on TikTok? I’ve been sharing more cooking videos and all my favorite soup recipes for my fellow soup goblins 👹 If you have TikTok, follow along :)

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That’s all! Hope everyone’s Friday is fantastic and that your weekend is filled with all the tastiest food. Byeeeee!

-kylie