Recipes for the weekend
Pasta, salads, and more 🌞
Happy Friday! I hope you all had a great week. This past week, I challenged myself to eat my greens, so I made a salad every day for my lunches. I made a gorgeous sun-dried tomato and chicken, a turkey meatball salad, and an amazing haldi masala chicken salad.
I rounded out the week with spinach and mushroom frittata, and what is a frittata but a salad in the form of a pie? All my salad recipes from the week are on my Instagram, but I’ve linked a few of my favorites below! I also have a new pasta recipe for you: a lush ricotta tomato sauce with mushrooms. You’re gonna love it, I swear.
Tomato Ricotta Pasta Recipe
Dreamy, lush, and just the right amount of creaminess, this tomato ricotta sauce is a breeze to throw together. The post includes some substitution tips so you can modify this beauty endlessly.
Haldi Masala Chicken Salad
Haldi masala, made by Spicemode, works great in this recipe. Need to sub it? Use a hot Madras curry powder, or go for warmer notes with garam masala instead.
Easy Salad with Chicken
Chicken and cauliflower that are roasted in spices and sun-dried tomatoes make for the perfect salad topping. Not hungry for a salad? Swap the greens for pasta or rice instead.