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What to cook this weekend

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What to cook this weekend

Turmeric, couscous, and more! 🌞

Kylie Perrotti
Apr 29, 2022
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What to cook this weekend

newsletter.triedandtruerecipe.com

Happy Friday! It’s been a minute since I’ve written a newsletter because I’ve been busy working on the launch of my new blog. If you’re interested in incorporating more meat-free meals into your diet, be sure to follow along with Exploring Vegan! For now…on to the recipes I think you should be making right now.

Turmeric-Stewed Beans with Sweet Potato

Remember how I said I was going to experiment with fresh turmeric in my last Buy & Try? Well, I did! And I’m in LOVE! I can’t believe I was sleeping on fresh turmeric, but I’m really excited about the dish I made with it and I can’t wait to continue cooking with it. These turmeric-stewed beans are served with the creamiest confit sweet potatoes and I think you’re going to love them.

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One-Pot Lemon-Basil Chicken and Potatoes

If you’re like me and you have a busy weekend ahead, this one-pot lemon-basil chicken and potatoes recipe is exactly what you need. It’s so flavorful and easy to make.

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Sausage and Pearl Couscous Soup

Have you ever eaten something that makes you feel SO comforted? That’s what this sausage and pearl couscous soup did for me! It’s a great weeknight (or weekend!) dinner recipe, best of all it’s a one-pot recipe!

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Vegetarian Udon with Spicy Peanut Sauce

This recipe is coming from the archives, but it’s so delicious that it’s totally worth revisiting. These noodles are coated in a spicy peanut sauce making the most delicious, slurpable Sunday dinner imaginable.

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New in the shop!

I added lots of new yummy things to the shop, including these incredible Japanese pepper pastes. This weekend, I have some preserved yuzu and more miso pastes to add! Check my stock and leave a comment if you have any questions!

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What to cook this weekend

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